Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed mushrooms. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Mushrooms is something which I have loved my whole life. They are nice and they look wonderful.
Stuffed mushrooms make an easy and delicious snack for any party. Baby bella mushrooms are stuffed with garlicy, herby breadcrumbs and plenty of cheese. They make for an easy appetizer or a simple side dish.
To get started with this particular recipe, we must prepare a few components. You can have stuffed mushrooms using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Mushrooms:
- Prepare 250 grams mushrooms
- Make ready 1 tbsp chopped broccoli
- Make ready 1 tbsp oil
- Take 1 1/2 tbsp chopped onions
- Make ready 2 tbsp chopped bellpapers(red and green)
- Make ready Half tsp salt
- Get Half tsp black pepper
- Prepare 1 tbsp coriander
- Make ready 2 tbsp all purpose flour
- Take 100 gram mozzarella cheese
- Take Half cup bread crumbs
- Prepare Water is required
- Prepare 1 tsp Garlic
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Instructions to make Stuffed Mushrooms:
- Heat oil in a pan, add onion and garlic paste. Stir well until onions turn brown.
- Now add bell peppers and broccoli and mix well
- Add salt,black pepper,and coriander and cook for 3 to 5 minutes
- In a mixing bowl add fine flour and water to make a smooth paste
- Now add mozzarella cheese in all the veggies and mix them well
- Remove the stem of the mushrooms and fill the veggies sufficient filling in it
- Dip the mushrooms in all purpose flour paste and roll it in bread crumbs
- Deep fry until crispy and brown on medium flame
- Serve hot with mayonnaise or dip
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